Hand the company gathering to a bar that knows how. Our staff pour each glass fresh from the tap — and there is a first drink for the people who don't drink beer, too. What stays is the time your team spent laughing together, away from the screen.
For teams that see less of each other since remote work. The organiser burns out, non-drinkers are left out, nobody knows if you can pay by invoice — three problems we hear about every company gathering. A real bar, open in Sendagaya since 2018, takes them off your hands.
Non-alcoholic beer, soft drinks and food — nobody sits the evening out.
Venue, food and flow handled by the bar. 16 seats keep the conversation close.
Setup to breakdown included. A reason to come in on office days.
Consultation → proposal within your budget → the day. Built for each company.
Inquiries and service in English; quotes and invoices in English too.
GA · HR · EAs · team leads
Q. What about staff who don't drink?
Non-alcoholic beer, soft drinks and food are built in from the start.
Options for non-drinkers →Q. What does the organiser do on the day?
We handle set-up, service and clearing away. You give the toast.
How the day runs →Q. How many people fit?
Private hire is 10–18 guests (18 seated, 25–27 standing). Larger groups: catering.
Venue rental →Department heads · finance
Q. What does it cost?
Catering: four plans, from ¥100,000 total (excl. tax). Private hire is quoted.
Plans & pricing →Q. Invoice payment and qualified invoices?
Advance quote, invoice payment (bank transfer) and qualified invoices. Corporate credit cards are not accepted.
Payment & paperwork →Q. What is the cancellation policy?
Free up to one week before the event. Bookings also need at least one week's notice.
FAQ →Executives · heads of HR
Q. Why do this at all?
To put time with colleagues, away from the screen, back on the company calendar.
Why meet in person now →Q. Is it worth continuing?
Recurring socials, regular office catering, staff vouchers: 10 companies have adopted one as an employee benefit.
Proven formats →Q. Can we trust you with it?
Open in Sendagaya since 2018. Licensed liquor seller, training completed. 70+ corporate clients.
Key points for approval →Our greatest strength isn't simply delivering drinks — it's the experience of knowledgeable staff pouring fresh craft beer straight from the tap, right at your venue.
Our staff set up the tap and hand-pour each glass for your guests — sparking conversation and warming up the room.
Our manager, who works with 400+ breweries, selects beers to match your taste — from staples to rare limited releases.
Operated under the proper liquor sales license, with strict hygiene and safety management of all equipment — trust us with your corporate event.
Conferences of around 100 guests, community events of around 20, and company socials — we've delivered these catering services across Tokyo's 23 wards.
Quotes and consultations are free. Feel free to get in touch.